Do you want to try the best steak tartar you’ve never tried? Rodero is a family business with over 40 years of experience offering innovative cuisine with traditional Navarre products. If you’re still wondering, you might finally be decided if I tell you that this is the only restaurant in all Navarra which has obtained ‘three stars’ in the Repsol guide. We recommend you try their mushrooms and truffles and their tuna belly.